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Camembert cheese puff with honey & chestnuts

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Camembert cheese puff with honey & chestnuts

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

3 servings

DeliRec

@delirec
  • Ingredients
  • Recipe
  • Puff pastry1 unit(s)
  • Camembert cheese1 unit(s)
  • Honey1 cup
  • Mix of nuts (chestnuts)200 g
  • Egg1 unit(s)
  1. Open the puff pastry with the help of a rolling pin, and wrap all the cheese
  2. Beat the egg with the fork and brush over the dough
  3. Take it to the preheated oven at 180 degrees until the dough is golden
  4. Mix the honey with the chestnuts and serve over the puff cheese

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Recipe for Camembert Cheese with Honey and Chestnuts from DeliRec

The recipe for how to make a tasty Camembert cheese in the oven with honey does not have much secret in its preparation and is a different type of dish, which attracts the attention of the palate and also for its beautiful appearance.


It is a recipe that can serve as a side dish or even as a main dish, at a meeting with friends, family gatherings, moments to relax and enjoy good food. Unlike many dishes we teach here at DeliRec, the camembert with honey and walnuts is our creation!


We always seek to bring a variety of recipes to our users and cooking lovers through the ideas of our talented chefs, but we also have tips to share with you for snacks, lunch, dinner and of course, we cannot forget dessert. Learn how to make delicious browned potatoes and a perfect brownie!


If you appreciate gastronomy and like to cook, stay on top of new recipes, this is the right place to broaden your horizons in the kitchen! We also have an application where you can follow everything with just a few clicks and not miss any news.


Find out more about Camembert Cheese


This precious cheese that carries a lot of flavor can be used in different recipes and has conquered great chefs and people around the world since its creation. Everything indicates that he was born in Normandy, which is northwest of France. Some stories report that it emerged as a variation of brie cheese, another one that is successful wherever it goes!


Another curious fact about it is the time of its emergence, which took place during the French Revolution. Its production brings some benefits to those who consume cheese, as it leads to a breakdown of milk proteins and our body absorbs nutrients from it more easily.


And don't think it stops there! Camembert cheese is also a great source of vitamin B, phosphorus and calcium and these components are very good for our organism. Our metabolism is strengthened, as well as the nervous system, our skin and even our hair!


Just imagine, enjoying a fantastic Camembert cheese with puff pastry or any other dish that involves it, having the opportunity of this sensational experience and bringing benefits to the body. No wonder this cheese has prestige and is considered special.

Read more

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