super crispy prawns

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super crispy prawns

Name: super crispy prawns
Prep time: 30 min
Total time: 30 min
Yield: 2 Porções
Ingredients: 8 unit(s) Medium pink prawns; 300 g Coarse breadcrumbs (panko); 250 g Wheat flour; to taste Paprika (sweet or spicy); to taste Salt and pepper; 2 unit(s) Eggs; 500 ml Oil

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

2 servings

Larissa Januário

@larissajanuario

Ingredients
Recipe

Medium pink prawns8 unit(s)
Coarse breadcrumbs (panko)300 g
Wheat flour250 g
Paprika (sweet or spicy) to taste
Salt and pepper to taste
Eggs2 unit(s)
Oil500 ml

Season the prawns with salt, pepper and paprika
Season the wheat flour with salt, pepper and paprika in a separate shallow bowl.
In another shallow bowl, place the eggs and beat lightly.
In another container, spread the breadcrumbs
Dip the shrimp in the flour, then in the egg and finally in the breadcrumbs. If you want a crunchier crust, repeat the operation.
Heat the oil in a frying pan and fry the prawns until golden. Serve with tartar sauce or any other sauce of your choice.

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super crispy prawns

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