vegan sunflower seed cheese

Photo of the vegan sunflower seed cheese – recipe of vegan sunflower seed cheese on DeliRec

vegan sunflower seed cheese

Name: vegan sunflower seed cheese
Prep time: 20 min
Total time: 20 min
Yield: 5 Servings
Ingredients: 200 g Sunflower seed hydrated for 12 hours; 50 ml Olive oil; 50 ml Lemon; 1 tablespoon Yeast; 1 cup Hot water; 1 unit(s) Garlic without the core; to taste Salt; to taste Black pepper; to taste Fruits and nuts to accompany

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(Português)

20 min(s)

5 servings

Arícia Ridan

@aricia

Ingredients
Recipe

Sunflower seed hydrated for 12 hours200 g
Olive oil50 ml
Lemon50 ml
Yeast1 tablespoon
Hot water1 cup
Garlic without the core1 unit(s)
Salt to taste
Black pepper to taste
Fruits and nuts to accompany to taste

The sunflower seed must be soaked to form a uniform paste.
Portion the ingredients in the blender, except the hot water
Add half of the water, liquefy everything, stop for a while, stir well, add more water until reaching the desired point.
Mix well, check the seasoning
Pass it to a refractory coated with plastic film so you can shape it
Serve with nuts, fruit, chips. Cheese is super versatile and healthy ❤️

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vegan sunflower seed cheese

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