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Vegan banana and chocolate ice cream

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Vegan banana and chocolate ice cream

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

3 servings

Débora Barbosa

@maevegetariana
  • Ingredients
  • Recipe
  • Sugar1 tablespoon
  • Silver Banana2 unit(s)
  • Coconut Milk2 tablespoon
  • Chopped Vegan Chocolate50 g
  1. Peel the bananas, chop and leave in the freezer for 2 hours
  2. Mix coconut milk and sugar, stir and leave in the fridge.
  3. After 2 hours, beat the bananas in the processor, add the milk with sugar until it becomes a very thick cream.
  4. Transfer to another platter, which can go in the freezer, mix in the chopped chocolate and just serve.

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