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Scrambled Tofu
🇧🇷Brazil
•View in original language
(Português)
7 min(s)
2 servings
Geovana Camassuti
@geovanacamassutinutri- Ingredients
- Recipe
- Firm Tofu150 g
- Olive Oil to taste
- Turmeric Powder to taste
- Black salt to taste
- Mash the tofu with a fork
- Sauté the tofu in a drizzle of olive oil in a skillet for 1 min.
- Add black salt and turmeric
- And sauté for another 1 min. Serve with bread, toast or crackers.
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