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Potato bread đ
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
50 min(s)
20 servings
Eliane Vidal
@elianevidal- Ingredients
- Recipe
- Boiled and mashed potato3 cup
- Rice or wheat flour1 cup
- Salt to taste
- Peel and cut the potatoes and cook, mash and let them cool.
- After the cold potato, add the flour and salt, mix very well to form a uniform dough.
- Shape the buns and bake in a preheated oven at 200° for approximately 30 minutes.
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