FIT Oatmeal Banana Cake ✅

Photo of the FIT Oatmeal Banana Cake ✅ – recipe of FIT Oatmeal Banana Cake ✅ on DeliRec

FIT Oatmeal Banana Cake ✅

Name: FIT Oatmeal Banana Cake ✅
Prep time: 45 min
Total time: 45 min
Yield: 1 Porções
Ingredients: 5 unit(s) Ripe bananas - reserve one for topping; 4 unit(s) Eggs; 1/2 cup Oil of your choice; 2 cup Oat flour; 1 cup Brown sugar/demerara; 1 tablespoon Baking powder; 1 to taste Cinnamon powder

🇧🇷Brazil

•

View in original language

(Português)

45 min(s)

1 servings

Delírio receitas+

@voce_saudavel22

Ingredients
Recipe

Ripe bananas - reserve one for topping5 unit(s)
Eggs4 unit(s)
Oil of your choice1/2 cup
Oat flour2 cup
Brown sugar/demerara1 cup
Baking powder1 tablespoon
Cinnamon powder1 to taste

Beat the eggs with the banana, the oil and the sugar in the blender. In a separate bowl, mix the liquid beaten in the blender with the oatmeal and baking powder.
Unite the cake form with margarine, place the dough, and distribute banana in slices and bake in a preheated oven at 180° for 45 minutes or until golden.
Insert a toothpick to see if it is dry. Get it out of the oven, let it cool down and unmold it.

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FIT Oatmeal Banana Cake ✅

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