Butter Bean Falafel

Photo of the Butter Bean Falafel – recipe of Butter Bean Falafel on DeliRec

Butter Bean Falafel

Name: Butter Bean Falafel
Prep time: 30 min
Total time: 30 min
Yield: 1 Porções
Ingredients: 200 g Cooked Butter Beans; to taste Olive oil; 1/2 unit(s) Chopped Onion; 1 dessert spoon Grated Garlic; to taste Basil Leaves; to taste Salt; to taste Saffron; to taste Chopped Pepper; 1 tablespoon Rice Flour

In a partnership with

@pangeia

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

1 servings

Nay Miranda

@nay_miranda

Ingredients
Recipe

Cooked Butter Beans200 g
Olive oil to taste
Chopped Onion1/2 unit(s)
Grated Garlic1 dessert spoon
Basil Leaves to taste
Salt to taste
Saffron to taste
Chopped Pepper to taste
Rice Flour1 tablespoon

I cooked the beans under pressure for 8 minutes with a little salt, drained all the water and let it cool.
In the processor I put the already cold beans and the seasonings, drizzled with olive oil and ground well until it turned into a paste.
I mixed the rice flour with this bean paste, with a spoon I put small portions of the dough in a frying pan with olive oil, I let it brown on both sides.
Serve with rice or a salad that is perfect 😋

Did you like this recipe?

Butter Bean Falafel

Tags

Did you like this recipe?

You may also like