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banana bread

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banana bread


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Tempo de preparo

1 hour(s)


1 servings

Vanesa Bravo

  • Ingredients
  • Recipe
  • Banana200 g
  • Sugar200 g
  • Water200 g
  • Sunflower oil60 ml
  • Wholemeal flour200 g
  • Oat flakes75 g
  • Chemical Yeast10 g
  • Vanilla1 coffee spoon
  • Bicarbonate3 g
  • Chocolate chips100 g
  1. Blend the banana, sugar, water and oil in a blender.
  2. Mix in a bowl the wholemeal flour, oatmeal, yeast, vanilla, bicarbonate and chocolate chips in a bowl.
  3. Mix the dry ingredients with the liquids. Preheat the oven to 180 put the Preparation in a form with Oil and flour
  4. Bake for 40 minutes

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