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Apple cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Apple1 unit(s)
  • Whole wheat flour2 cup
  • Oat flour2 tablespoon
  • Brown or coconut sugar (can also be demerara - it gets sweeter)1/2 cup
  • Plant milk (or water)1 cup
  • Vegetable oil1/4 cup
  • Cinnamon powder1 teaspoon
  • Yeast1 tablespoon
  1. Blend the finely chopped apples, milk and oil in a blender until smooth (no apple pieces).
  2. Add all the other ingredients, except for the yeast, and beat well until incorporated.
  3. Add the yeast and beat (or stir) lightly just to mix well.
  4. Bake in a preheated oven (230°) in a greased (or silicone) shape for 30 minutes (do the toothpick test).

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