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yam drumstick
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
3 servings
Lidiane Alcântara
@lidianealcantaranutri- Ingredients
- Recipe
- Cooked yam (small unit or 2 large slices)1 unit(s)
- Butter1 dessert spoon
- Shredded beef or chicken100 g
- Cottage cheese1 dessert spoon
- Egg1 unit(s)
- Flaxseed Flour to taste
- Mash the yam and mix with the butter
- Open the dough, put the stuffing (using the meat or chicken and the cottage cheese) and model in the shape of a coxinha.
- Melt the coxinha in an egg and cover with a thin layer of golden flaxseed flour
- Place the drumsticks in a non-adherent shape or greased with olive oil or a little butter and take it to the low oven for 30 min or in the air fryer at 200 degrees for 20 min.
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