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Wheat cake


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Tempo de preparo

40 min(s)


8 servings

Yasmin Aguiar

  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Egg3 unit(s)
  • Milk1 cup
  • Margarine3 tablespoon
  • Sugar2 cup
  • Chemical Baking Powder1 tablespoon
  1. Mix all ingredients in a blender and bake in a preheated oven at 180° for 30 minutes.

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