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VINEGAR DONUTS
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Alessandra Cruz
@allecruzrj- Ingredients
- Recipe
- Eggs3 unit(s)
- Sugar1 cup
- Vinegar3 tablespoon
- Oil3 tablespoon
- Salt1/2 coffee spoon
- Wheat flour3 cup
- Sugar for sprinkling to taste
- Cinnamon for sprinkling to taste
- Just mix everything (I did it with my hands, add the wheat flour until the dough doesn't stick to the hands!)
- Make the donuts and fry in hot oil so they don't get raw inside. It grows a little bit when frying. Drain on paper towels and roll in cinnamon sugar!
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