🥪Snacks

🍲Dinner

👨‍👩‍👧‍👦For the whole family

Vegetables pie

likes

By

@pgscoimbra

View in original language

(Português)

50 min(s)

10 servings

Ingredients

• Wheat flour | 2 cup
• Yeast powder | 1 tablespoon
• Chopped tomato | 1 unit(s)
• Onion | 1 unit(s)
• Tuna | 1 can(s)
• Chopped Pepper | 30 g
• Salt |  to taste
• Eggs | 2 unit(s)
• Oil | 50 ml
• Milk | 100 ml
• Corn | 50 g
• Sliced Olives | 30 g

Recipe

1. Beat the egg in the mixer until it turns into a cream.
2. Add the flour, then the oil, milk, salt and yeast until the dough starts to bubble.
3. When finished, add the chopped tomato, olives, corn, chopped peppers, onion and tuna with the help of a spatula.
4. Pour the dough into a floured tin and bake for 40 minutes.

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