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Tuscan sausage burger
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
6 servings
Aparecida Melgaço
@papamel- Ingredients
- Recipe
- Tuscan sausage6 unit(s)
- Black pepper to taste
- Oregano to taste
- Remove the skin from the sausages and place in a refractory, mixing all the ingredients well. Then make the shape of a hamburger and fry. Serve right away.
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