Share
Toast with avocado and tomato cream
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
2 servings
Francine Yosetake
@colher_de_silicone- Ingredients
- Recipe
- Slice of Bread2 unit(s)
- Avocado1 unit(s)
- Tomato1 unit(s)
- Salt to taste
- Olive oil to taste
- Dried herbs to taste
- Eggs2 unit(s)
- Toast the buns in the toaster (or toast in the skillet), set aside.
- Mash the avocado and spread it on the slice of bread.
- In the mixer or processor, beat the tomatoes with olive oil and seasonings. Place over the avocado on the toast.
- In a skillet, make the scrambled eggs seasoned to taste.
- Do it without serving. Enjoy your food!
Did you like this recipe?
You may also like
Colored rice
By
Toast with avocado and tomato cream
Tulips in the Airfryer
Delicacy Prestige