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tasty corn bread
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
6 servings
Mirian
@mirianolanda13- Ingredients
- Recipe
- Cornmeal for couscous300 g
- Salt1 dessert spoon
- Chopped Chard1 cup
- grated cheese50 g
- Minced cheese100 g
- Water1 cup
- Butter2 tablespoon
- In a bowl, mix the water with the cornmeal, and the salt, stir well and don't let it get too watery, it just needs to be wet. Let rest for 10 minutes
- After the time, add it to the couscous pan with a little water on the bottom.
- After 15 minutes, the couscous will be ready. In a bowl, transfer, add the butter, Parmesan cheese, Minas cheese and Swiss chard and mix well.
- Now just serve, it's a very special flavor
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