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Tapioca with chicken and cheese filling

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Tapioca with chicken and cheese filling

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

8 min(s)

Porções

1 servings

Maria Estevão

@tiamariacomidas
  • Ingredients
  • Recipe
  • tapioca gum3 tablespoon
  • salt1 to taste
  • oregano1 to taste
  • white cheese (slice)1 unit(s)
  • Shredded cooked chicken breast3 tablespoon
  1. In a non-stick frying pan, place the tapioca gum and sprinkle salt, bring to the fire on a very low flame, place the chicken and the cheese, fold in the shape of a pastel
  2. Serve with oregano on top. ideal for afternoon snack or breakfast

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