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tapioca with butter
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
Nilva Silva
@micaelesilva- Ingredients
- Recipe
- Tapioca Gum1 kg
- Butter1 can(s)
- Salt1 to taste
- Season the tapioca
- After tempering season with salt until you like it.
- After that in a frying pan you will make the tapioca
- As soon as you finish them one by one, pass the butter and roll them up.
- It's ready and you can use it.
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