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Sweet popcorn

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Sweet popcorn


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Tempo de preparo

15 min(s)


5 servings

Daliane Azambuja

  • Ingredients
  • Recipe
  • Popcorn Corn (made in the Electric Picomaker)1 cup
  • Confectioner's Sugar1/2 cup
  • Natural Water1/2 cup
  • Chocolate Powder (I used Neilar)1 tablespoon
  1. In an electric popcorn maker I put the popcorn, after ready I set it aside. I made a full bowl.
  2. In a non-stick skillet I put the icing sugar, at first I left it on high heat, after it started to turn a caramel I lowered the heat.
  3. When all my sugar turned to a caramel I added the water little by little and let it reduce well stirring constantly.
  4. I added the chocolate powder. I never stopped moving from start to finish.
  5. My chocolate caramel created a kind of foam at that moment I turned it off and kept stirring.
  6. I took the popcorn and was distributing my caramel and shaking until finished.
  7. The popcorn was delicious and not flaky. Sugar in the right dose.

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