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Sweet or caramelized popcorn
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
1 servings
Debora Teixeira
@comidas_da_deboraa00- Ingredients
- Recipe
- Popcorn Corn1 cup
- Sugar1 cup
- Butter or margarine4 tablespoon
- In the pan put the butter and the popcorn corn then take it to medium or low fire then stir until the first kernel of corn pops.
- After the first grain pops, cover and leave until all the corn bursts, then turn off the heat and reserve our popcorn.
- Now in another pan put the sugar and take it to the low fire and keep stirring until the sugar melts and turns into a caramel and gets very smooth.
- Then turn off the fire, put our popcorn and mix well, very quickly before our caramel hardens.
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