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sunflower cake

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sunflower cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

1 servings

Daiara Cristina

@daiaraoliveirami9
  • Ingredients
  • Recipe
  • Wheat flour1 cup
  • Milk1/2 cup
  • Sugar1/2 cup
  • Margarine2 tablespoon
  • Egg1 unit(s)
  • Baking powder1 dessert spoon
  • Topping: Condensed milk1/2 unit(s)
  • Lemon1/2 unit(s)
  • Yellow dye1 dessert spoon
  • Granules1 cup
  1. In a bowl mix all the ingredients, because it is a small amount, I beat it by hand, I almost don't use a mixer.
  2. Put the dough in a greased shape and cover the shape with aluminum foil, the shiny side down.
  3. Take it to the Airfryer at 200° for 20 minutes, then remove the aluminum foil and put it on for another 5 minutes.
  4. Coverage: mix the condensed milk with lemon, add the lemon little by little, until you get a thick and creamy mixture and then add the coloring.
  5. Finish by placing the granules in half.

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