Brazil

Pack of straws

Shredded Chicken

Chopped Mozzarella Cheese

Chopped Onion

Minced Garlic Clove

Color

Sour cream

grated cheese

Olive oil

Salt

stuffed straws

Modo de preparo

Em uma panela, adicione o azeite, a cebola e o dente de alho.

Refolgue bem.

Adicione o frango desfiado, o coloral e o sal e continue refolgando.

Depois de 2 minutos refolgando, acrescente o creme de leite.



Preparation mode

In a pan, add the oil, onion and garlic clove.

Refresh well.

Add the shredded chicken, coloral and salt and continue to sauté.

After 2 minutes of sautéing, add the cream.



Quando começar a ferver, adicione o queijo mussarela.

E desligue o fogo.

Pegue os canudos e com ajuda de uma colher.

Enchar os canudos com o recheio e adicione por cima queijo ralado.

Pronto.

When it starts to boil, add the mozzarella cheese.

And turn off the fire.

Take the straws and with the help of a spoon.

Fill the straws with the stuffing and add grated cheese on top.

Ready.

stuffed straws

Tags

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