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Stuffed eggs
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Karoline Carvalho
@gostinhodachef- Ingredients
- Recipe
- Eggs2 unit(s)
- Pickled Grain Mustard1 coffee spoon
- Mustard1 coffee spoon
- Mayonnaise1 tablespoon
- Salt and Green Scent to taste
- Cook the eggs for 18 minutes and let them cool, then peel the eggs and cut them in half.
- Remove the yolk and place in a bowl and add the mustard, mayonnaise and salt. Mix well and then place the mixture in the middle of the egg, sprinkle with green smell and serve.
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