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- Ingredients
- Recipe
- French bread3 unit(s)
- Cottage cheese3 tablespoon
- Grated cheese100 mg
- Tomato1 unit(s)
- Small onion1 unit(s)
- Oregano to taste
- Salt to taste
- Cut each loaf into 2 pieces making the 3 loaves 6 pieces.
- Spread cottage cheese on each bread.
- Mince the tomato and onion and sprinkle lightly with salt.
- With the help of a spoon, distribute the chopped tomato over the bread.
- And then after the grated cheese.
- And to finish, oregano to taste.
- Bake in a preheated oven at 180 degrees for 10 minutes.
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