Share
sprinkle screw
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
50 min(s)
1 servings
Vanessa Müller
@nutrindo.vidas- Ingredients
- Recipe
- sour starch500 g
- Olive Oil1/2 cup
- Room temperature water1/2 cup
- Salt2 coffee spoon
- Eggs2 unit(s)
- Hot water1/2 cup
- In a bowl mix 250g of the sour sprinkle with water at room temperature, olive oil, salt and eggs;
- Add the hot water and gradually mix in the rest of the sour sprinkle;
- Put the dough in the shape, making the donut shape;
- Bake in a preheated oven at 200 degrees for approximately 40 minutes or until golden.
Did you like this recipe?
You may also like
Roasted carrots with herbs
Grandma Pedrina's Feijoada
By
CRAB SHELL
swamped cow
