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spinach crepioca
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Beatriz Creato
@beatrizcreato.nutri- Ingredients
- Recipe
- Egg1 unit(s)
- Tapioca2 tablespoon
- Spinach1 cup
- Minas cheese2 unit(s)
- cherry tomato50 g
- Salt to taste
- Olive oil1 dessert spoon
- In a pan add a little oil and put the spinach to sauté.
- In the blender add the egg, tapioca and spinach already cooked, beat until it becomes a homogeneous mass.
- Place the dough in a frying pan, let it brown on one side, then turn it over and add the cheese and tomatoes. Then just serve.
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