Brazil

Cleaned fresh manjubinhas

Wheat Flour

Salt

Lemon

Oil for frying

Snack Board with Manjubinha

Temperei as manjubinhas e deixei marinando por 30 minutos. Numa panela coloquei óleo até ficar quente, passei as manjubinhas na farinha de trigo retirei o excesso e depois no óleo quente.

I seasoned the manjubinhas and left them marinating for 30 minutes. I put oil in a pan until it gets hot, I passed the manjubinhas in the wheat flour, removed the excess and then in the hot oil.

Frita bem rapidinho, coloquei todas no papel toalha para ficarem sequinhas. Servi com calabresa acebolada, torradas de alho e orégano, Chips de batata doce, vinagrete e farofa. Molhos para acompanhar: creme de alho, pimenta e catchup.

Fry very quickly, I put them all on paper towels to dry them out. Served with acebolada pepperoni, garlic and oregano toast, sweet potato chips, vinaigrette and farofa. Sauces to accompany: garlic cream, pepper and ketchup.

Snack Board with Manjubinha

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