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smiley potato

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smiley potato


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Tempo de preparo

50 min(s)


10 servings

  • Ingredients
  • Recipe
  • Potatoes6 unit(s)
  • Breadcrumbs10 tablespoon
  • Corn starch8 tablespoon
  • Gems2 unit(s)
  • Salt1 coffee spoon
  • Paprika (optional)1 coffee spoon
  1. Cooking and squeezing the potatoes
  2. Once cool, mix all the other ingredients with the potato.
  3. Roll out the dough with a rolling pin on a floured surface.
  4. Cut the faces with a glass Make the eyes with a straw and the mouth with a spoon.
  5. Place in the freezer for 30 minutes and then fry in hot oil.

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