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Simple Sprinkle Biscuit

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Simple Sprinkle Biscuit

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

45 servings

Eliabe Emanuelle

@eliabecosta
  • Ingredients
  • Recipe
  • sour starch500 g
  • Oil100 ml
  • Water300 ml
  • Eggs2 unit(s)
  • Salt1 tablespoon
  1. Add the oil, water and salt in a bowl and bring to a boil.
  2. Bring the hot ingredients to the sprinkle and mix.
  3. Add two eggs and mix the dough. The sweet spot is when it's not sticking to your hands
  4. Roll the dough into the desired shape, remembering that it will rise when in contact with the fat.

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