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Simple cake with coconut milk (without mixer)

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Simple cake with coconut milk (without mixer)

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

80 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Wheat flour3 cup
  • Sugar2 cup
  • Eggs3 unit(s)
  • Milk2 cup
  • Coconut milk200 ml
  • grated coconut200 g
  • Margarine4 tablespoon
  • Baking powder2 dessert spoon
  1. In a bowl place the eggs, margarine and sugar, beat well until you get a homogeneous mass. Then add the wheat and milk and beat until it becomes a very creamy mass. Finally, add the grated coconut and baking powder and just mix.
  2. In a round and greased shape turn all the dough and put it to bake in medium oven. 40 minutes or until the cake is completely baked.
  3. After roasting and still warm, unmold, mix the coconut milk with 50 ml of milk and drizzle over the entire area of the cake. Serve yourself and enjoy!!

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