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- Ingredients
- Recipe
- hamburger bun1 unit(s)
- hamburger meat1 unit(s)
- Egg1 unit(s)
- Ketchup1 to taste
- Manhonese1 to taste
- Lettuce1 unit(s)
- Tomato1 to taste
- In a frying pan put the hamburger meat to fry when you finish frying the meat fry the egg
- On a cutting board, cut the tomato into slices and also cut the lettuce.
- Count the bun in two add the lettuce the hamburger meat and the egg add the tomato the ketchup and the manhonese
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