Shortcake Apple

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Shortcake Apple

Name: Shortcake Apple
Prep time: 10 min
Total time: 10 min
Yield: 3 Porções
Ingredients: 2 unit(s) Apple; 1 tablespoon Lemon Juice; 3 tablespoon Brown Sugar; 1 tablespoon Crystal sugar; 100 ml Water; to taste Cinnamon; 1/2 tablespoon Corn Starch; 1 tablespoon Butter; 200 g Filo or puff pastry; 1 unit(s) Egg

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@delirec

🇧🇷Brazil

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View in original language

(Português)

10 min(s)

3 servings

Jessica Dalet

@meuladochef.

Ingredients
Recipe

Apple2 unit(s)
Lemon Juice1 tablespoon
Brown Sugar3 tablespoon
Crystal sugar1 tablespoon
Water100 ml
Cinnamon to taste
Corn Starch1/2 tablespoon
Butter1 tablespoon
Filo or puff pastry200 g
Egg1 unit(s)

Open the phyllo dough in molds brush egg and take it to bake
Peel and chop the apples into cubes and put them in a pan to sauté in butter
Add the sugars to the cinnamon and the lemon and let it cook
Mix the cornstarch in the water and pour over the apple that you are cooking.
As soon as you form an apple creminho it's ready
Fill the baked phyllo dough and serve, Armenians good with whipped cream and ice cream

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Shortcake Apple

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