Share
sautéed rice
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Elias Ferreira
@eliassill- Ingredients
- Recipe
- Rice400 g
- Onion1 unit(s)
- Carrot1 unit(s)
- Garlic1 unit(s)
- Margarine2 tablespoon
- Water500 ml
- Salt to taste
- Put the water to heat.
- In a pan, grate the carrots. The onion. And the garlic. and the salt. Add the margarine and bring to a boil.
- Then put the rice inside and sauté. Then add the hot water. And wait for it to dry.
- Is ready.
Did you like this recipe?
You may also like
Chicken fricasse
Easy Chicken Fricassee
Chicken fricasse
sautéed rice
By
