sausage roll

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sausage roll

Name: sausage roll
Prep time: 2 h
Total time: 2 h
Yield: 30 Porções
Ingredients: 1 tablespoon Sugar; 1 unit(s) Egg; 1 cup Milk; 1 tablespoon Organic Yeast; 1 tablespoon Half a tablespoon of salt; 4 cup Wheat flour; 10 pint sausage

🇧🇷Brazil

•

View in original language

(Português)

2 hour(s)

30 servings

Larissa Stéfany

@larissastefany

Ingredients
Recipe

Sugar1 tablespoon
Egg1 unit(s)
Milk1 cup
Organic Yeast1 tablespoon
Half a tablespoon of salt1 tablespoon
Wheat flour4 cup
sausage10 pint

Add the sugar, egg, milk, yeast and salt in a bowl and mix well.
Then add the mecha wheat flour until everything is mixed and then dissolve with your hands.
Let the dough rest for 40 min.
Roll out the dough with a bread roll and cut into strips
Cut the sausage into 4 pieces and roll with the dough.
Place in a form, brush 1 egg on top and take it to the oven until golden.

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sausage roll

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