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sausage roll

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sausage roll

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 hour(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • cups of water3 cup
  • cups and a half of wheat2/1 cup
  • spoons of oil2 cup
  • Salt to taste0 to taste
  • 10 sausages10 unit(s)
  • Breadcrumbs for breading0 to taste
  1. Mix all the dough ingredients and bring to a boil.
  2. Stir well, and when you get the point, remove from heat and set aside. The point happens when the dough comes off the pan.
  3. Cut all sausages in half.
  4. Grease your hands with oil and roll the sausages in the dough.
  5. Roll in breadcrumbs and fry in hot, new oil.

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