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sausage roll

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sausage roll

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

Antonio Moura

@antonio38
  • Ingredients
  • Recipe
  • Water3 cup
  • Milk2 cup
  • Beef broth1 unit(s)
  • Margarine100 g
  • Egg1 unit(s)
  • Salt to taste
  • Wheat flour5 cup
  • sausage8 unit(s)
  1. First, put the pan on high heat, add the water, the broth, the milk, the salt and the margarine, let it boil
  2. Second, remove the pan from the heat and add the wheat flour and egg.
  3. Third, return the pan to the oven until it comes unglued from the pan.
  4. Room Goes up the mass
  5. Fifth, open the dough and fill it with parsley
  6. Sixth, roll the sausage in the shape of a croquette go pass it in the milk go in the breadcrumbs
  7. Fry in very hot oil.

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