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Sardine pizza

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Sardine pizza


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Tempo de preparo

40 min(s)


6 servings

Deise Beatriz

  • Ingredients
  • Recipe
  • Flour2 cup
  • Yeast1 tablespoon
  • Oil1 tablespoon
  • Warm water1 cup
  • Sardine2 can(s)
  • Onion1 unit(s)
  • Tomato sauce1 unit(s)
  1. Make a dough with the flour ole the yeast and dead water let it rest for 20 min while it rests you make a sauce with the rest of the ingredients and after the dough is prepared you grease a shape and bake it for about 15 min put the sauce and bake again. When the edges are golden, it's ready.

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