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salted granola

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salted granola

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

1 servings

mariana Barbosa

@prazerporcozinhar
  • Ingredients
  • Recipe
  • Sliced Almonds100 g
  • Raw cashews50 g
  • Raw Pumpkin Sit100 g
  • Golden flaxseed50 g
  • Sunflower Nugget50 g
  • Whole and black sesame50 g
  • Olive oil1 teaspoon
  • Smoked paprika1 teaspoon
  • Dried Rosemary1 tablespoon
  • Ground black pepper and salt to taste
  1. In a large skillet, place the oil with the chestnuts, almonds, pumpkin and sunflower seeds.
  2. Over low heat, toast and stir constantly.
  3. When it starts to brown, add the flaxseeds and sesame.
  4. Add the seasonings, stir a little more to give a little more toast.
  5. Allow to cool and store in a well-sealed glass jar for up to 15 days.

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