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salted granola

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salted granola


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Tempo de preparo

20 min(s)


4 servings

Luísa Colombi

  • Ingredients
  • Recipe
  • Cashew Nuts1 cup
  • Almonds1/2 cup
  • Sunflower seed1/2 cup
  • Pumpkin seed1/3 cup
  • Sesame seed1/3 cup
  • Olive oil3 tablespoon
  • Dried fine herbs2 tablespoon
  • Black pepper to taste
  • Smoked paprika1 tablespoon
  • Salt1/2 tablespoon
  1. Chop all nuts and seeds coarsely.
  2. In a pan, mix all the ingredients and bake in a preheated oven at 180 degrees for 15 min (stirring occasionally) or until it starts to brown and release aroma.
  3. Let cool to consume and store.

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