Brazil

Potatoes

Run cheese

Sliced chives

Bacon slices

Butter

Rustic Potato on the Campfire with Cream Cheese and Chives and Bacon

Modo de preparo: deixe por 30 min as batatas nas cinzas da fogueira, depois retire e fatie, coloque na panela de ferro a manteiga e as rodelas de batata até dourar.
Separadamente misture a cebolinha com o creem cheese, coloque por cima das batatas e depois a fatia de bacon. Prontinho só servir.
Deliciosa receita para fazer ao ar livre

Method of preparation: leave the potatoes in the ashes of the fire for 30 minutes, then remove and slice, place the butter and the potato slices in the iron pan until golden.
Separately mix the chives with the cream cheese, place on top of the potatoes and then the bacon slice. I'm just ready to serve.
Delicious recipe to make outdoors

Rustic Potato on the Campfire with Cream Cheese and Chives and Bacon

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