Share
- Ingredients
- Recipe
- Corn to taste
- Margarine to taste
- Salt to taste
- Grab an ear of corn
- Peel the corn and remove all the hair
- Take the wood stove close to the ember
- As the corn roasts and turns golden
- When it's ready, spread margarine around it, throw a little salt and it's ready.
Did you like this recipe?
You may also like
Lasagna
Meat lasagna
Lasagna
By
Meat lasagna