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Quick snack


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Tempo de preparo

15 min(s)


2 servings

Malu Melissa

  • Ingredients
  • Recipe
  • phyllo dough250 g
  • Eggs3 unit(s)
  • Ham to taste
  • Cheese to taste
  • Tomato to taste
  • Butter to taste
  1. Spread the filo pastry, sprinkle the first with melted butter.
  2. Place in the center a piece of cheese and 1 piece of ham.
  3. Fold into a square, place the other piece of cheese and fold with another crust, then place the ham and cover with a lid and bake for 4 minutes over low heat.
  4. Then turn, arrange the tomato rings and sprinkle with grated cheese, fold again and so alternate according to how thick you want the snacks to be.
  5. Crack the eggs and dip the snacks in them. Place them on a greased baking sheet.
  6. Cover the pan again with a lid and leave for 3 minutes on low heat.

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