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Quick snack
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
15 servings
Karoline Silva
@cantinhoo_daka- Ingredients
- Recipe
- warm milk300 ml
- Oil1/4 cup
- Sugar2 tablespoon
- A pinch of salt to taste
- Organic Dry Yeast1 unit(s)
- Wheat flour500 g
- Mix all the ingredients by hand, knead until the dough is smooth. Let the dough rest until it doubles in size. Then divide the dough and open with a roll, fill according to your preference, and take it to the preheated oven at 180°C for approximately 35 minutes, or until golden.
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