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Quick bread snack
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Cozinhe Comigo
@francatozzo- Ingredients
- Recipe
- Loaf of bread1 unit(s)
- Tomato sauce300 g
- Mayonnaise250 g
- Cottage cheese200 g
- Sliced Ham300 g
- Sliced Mozzarella300 g
- Sliced Tomato3 unit(s)
- Oregano to taste
- Milk to soak the buns to taste
- First mix the mayonnaise with the cottage cheese.
- Spread some sauce in the form.
- Make a layer of bread slightly moist with milk.
- Assemble the layers, spread the cream with mayonnaise and cream cheese on the bread, ham, mozzarella, tomato, oregano and tomato sauce.
- Repeat the layers with bread moistened with milk, cream, ham, mozzarella, tomato, oregano and sauce.
- In the last layer put the moist bread, cream, ham, sauce, grated mozzarella, tomato and oregano.
- Bake in a preheated oven at 180°C for approximately 25 minutes, or until the cheese is melted. Serve next.
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