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Quick bread snack

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Quick bread snack

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Tempo de preparo

30 min(s)


6 servings

Cozinhe Comigo

  • Ingredients
  • Recipe
  • Loaf of bread1 unit(s)
  • Tomato sauce300 g
  • Mayonnaise250 g
  • Cottage cheese200 g
  • Sliced Ham300 g
  • Sliced Mozzarella300 g
  • Sliced Tomato3 unit(s)
  • Oregano to taste
  • Milk to soak the buns to taste
  1. First mix the mayonnaise with the cottage cheese.
  2. Spread some sauce in the form.
  3. Make a layer of bread slightly moist with milk.
  4. Assemble the layers, spread the cream with mayonnaise and cream cheese on the bread, ham, mozzarella, tomato, oregano and tomato sauce.
  5. Repeat the layers with bread moistened with milk, cream, ham, mozzarella, tomato, oregano and sauce.
  6. In the last layer put the moist bread, cream, ham, sauce, grated mozzarella, tomato and oregano.
  7. Bake in a preheated oven at 180°C for approximately 25 minutes, or until the cheese is melted. Serve next.

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