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potato with cheese

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potato with cheese

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

1 servings

Receitas Caseiras

@receitascaseira690
  • Ingredients
  • Recipe
  • Large Potato (cooked and mashed cold)1 unit(s)
  • Wheat flour (shallow)1 tablespoon
  • Olive oil (shallow)1 tablespoon
  • Salt0 to taste
  • Slice of cheese2 unit(s)
  1. Place the mashed potato in a bowl.
  2. Add the flour, salt and oil.
  3. Knead until the dough is homogeneous.
  4. Open the dough with your hand, place the cheese on it, folded in 4 in half.
  5. Go to close, make a ball with the open dough itself.
  6. After taking the skillet with a thread of olive oil and let it brown on both sides.
  7. Then just serve!

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