Potato bread stuffed

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Potato bread stuffed

Name: Potato bread stuffed
Prep time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4 Porções
Ingredients: 150 g Boiled Potatoes; 1 unit(s) Egg; 1 tablespoon Olive oil; to taste Salt and spices; 1 tablespoon Organic Yeast; 1.5 cup Oat bran; to taste Boiled chicken and cheese for the stuffing; to taste Beaten egg and sesame for brushing

🇧🇷Brazil

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(Português)

80 min(s)

4 servings

Amanda Hiller

@amandahiller

Ingredients
Recipe

Boiled Potatoes150 g
Egg1 unit(s)
Olive oil1 tablespoon
Salt and spices to taste
Organic Yeast1 tablespoon
Oat bran1.5 cup
Boiled chicken and cheese for the stuffing to taste
Beaten egg and sesame for brushing to taste

Mix all the ingredients for the dough, adding the oatmeal last and gradually, until the dough has a firm consistency for modeling.
Let it rest for 40 minutes. Divide the dough into 4 parts, make balls, knead and fill with the stuffing. Shape into a round shape again.
Brush with a beaten egg and decorate with sesame.
Place in a greased shape with olive oil and take it to the preheated oven at 200ºC for approximately 30 minutes.

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Potato bread stuffed

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