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Pie dough that melts in your mouth

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Pie dough that melts in your mouth

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

20 servings

  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Salt1 teaspoon
  • Margarine150 g
  • Milk60 ml
  • Wheat flour500 g
  • Packet of grated cheese1 unit(s)
  1. Mix all the ingredients until a homogeneous mass is formed.
  2. Form the molds, fill as you prefer and the lids use your hand as an aid, squeezing the edges a little
  3. Brush a beaten egg yolk with 2 tablespoons of milk and bake in a preheated oven at 180° until golden.

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