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pepperoni pastry

Photo of the pepperoni pastry – recipe of pepperoni pastry on DeliRec
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pepperoni pastry


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Tempo de preparo

40 min(s)


16 servings


  • Ingredients
  • Recipe
  • Medium rectangular pastry dough16 unit(s)
  • Pepperoni to taste
  • Tomato to taste
  • Cheese to taste
  • Oil to taste
  1. Grate the pepperoni, mozzarella and cheese and cut the tomatoes.
  2. Now put some pepperoni, tomato and cheese
  3. Close and with a fork press well so it doesn't open in the frying.
  4. Put the oil to heat up, and when it's very hot, put the pastries to fry when it's golden, remove from the heat and place on a paper towel.

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pepperoni pastry

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